Rich, refreshing, and super easy-to-make, this Thandai is a luscious drink packed with dry nuts and flavored with fragrant spices. A perfect drink for the festive occasion of Holi to spread cheer around.

Let your celebrations enhance with this delicious, melt-in-your-mouth Dahi Bhalla recipe. These lentil fritters, drenched in seasoned yogurt and topped with various chutneys & spices, are a delightful addition to your Holi party menu.

These melt-in-your-mouth homemade gulab jamuns are perfectly pillowy-soft, fluffy, and dunked in a rose-flavored sugar syrup that makes it incredibly delicious and indulgent! A super Holi treat indeed! 

Savory potato filling, meticulously wrapped in pastry sheets and baked to the crispy golden perfection! Yes, these are the magical pinwheels, an exciting twist to our very own beloved Samosa!

A crispy cannoli meets a delicate melt-in-the-mouth concoction Shahi tukda, and a lip-smackingly delicious Indian fusion dessert is created that is filled with a rich yet light and fluffy Rabdi mousse.

Swirls of creamy Rasmalai-flavored mousse, topped with a rasmalai wedge, nestled ideally within crispy and flaky Phyllo cups, are a perfect bite-sized dessert to celebrate the season!

Nothing makes Holi complete like this homemade crispy and flaky deep-fried Gujiya recipe packed with the goodness of coconut and a delicious mawa filling.

Cashew lovers, this one is for you! In this recipe, powdered Kaju stuffed with gulkand makes for a luxurious treat that perfectly fits the upcoming Holi festivities!

Add more fun to the Holi festivities with this easy Mohanthal recipe. This delectably rich sweet, made with just a few staple ingredients, is sure to steal away your heart!

Magical spiral treat that is perfectly crispy and juiciest to the core…… this is Jalebi recipe, an acclaimed Indian dessert that soaks eternally in its sweet glory! When paired with rabdi, it makes for a drool-worthy indulgence.